MENUS

STATIONS MENU
Each Table is Beautifully Decorated to theme of Station.
Chef Prepares and serves to your guest.

Western Station
Includes:

  • Barbequed Chicken
  • Baby Back Ribs
  • Chili
  • Corn-On-The-Cob
  • Corn Bread

Fajita Station
Includes:

  • Chicken & Beef Fajitas
  • Sour Cream
  • Cilantro
  • Onions
  • Assorted Cheeses
  • Guacamole
  • Salsa
  • Black Olives
  • Fresh Flour & Corn Tortillas
  • Spanish Rice
  • Refried Beans

Seafood Station
Includes:

  • Large Shrimp
  • King Crab Legs
  • Oysters
  • Olives
  • Steamed Clams
  • Crab Salad
  • Shrimp Pacifica Salad
  • Condiments

Tempura Station
Includes:

  • Mushrooms
  • Broccoli
  • Snow Peas
  • Sweet Potatoes
  • Carrots
  • Green Beans
  • Green Onions
  • Zucchini
  • Bell Peppers
  • Shrimp
  • Halibut
  • Scallops

Sushi Bar
Includes Assorted Sushi & Condiments

Carving Station
Includes:

  • Baked Ham
  • Roasted Turkey Breast
  • Baron Of Beef
  • Assorted Rolls
  • Condiments

Pasta Station
Chef Prepares Pastas To Order.
Includes:

  • Marinara and Alfredo Sauce
  • Mushrooms
  • Garlic
  • Basil
  • Olive Oil
  • Sun dried Tomatoes
  • Tomatoes
  • Spinach Greens
  • Green Onions
  • Assorted Bell Peppers
  • Asparagus
  • Broccoli
  • Olives
  • Shrimp
  • Marinated Chicken
  • Caesar Salad
  • Garlic Bread

Vegetables & Chips Station
Includes a Large Variety of Fresh Vegetables and Assortment Of Chips With Ranch and Spinach Dips.

Fresh Fruit & Cheese Station
Includes Seasonal Fruit: Watermelon, Pineapple, Cantaloupe, Honeydew, Kiwi, Strawberries, Grapes, Blueberries, Raspberries, Blackberries, Grapes, Assorted Crackers and an Exceptional Variety of Gourmet Cheeses.

Grilled Vegetable Station
Includes:

  • Asparagus
  • Mushrooms
  • Green Beans
  • Broccoli
  • Onions
  • Bell Peppers
  • Sweet Potatoes
  • Served with Gourmet Dipping Sauce

Coffee Station
Includes:

  • Decaf & Regular Coffee
  • Whipped Cream
  • Shaved Chocolate
  • Cinnamon Sticks
  • Half & Half
  • Milk
  • Sugar
  • Sweet N Low

Includes
Disposable Plates, Napkins, Utensils, Cups. Host provides Tables and Tablecloths or $7.00 for each Station Table, $2.00 for each Disposable Tablecloth.

Please complete an Estimate Request and we will provide you with a menu quote.

 

 

Distinctive Catering
P.O. Box 1215
                           Santa Clarita, CA 91386
Phone: (818) 355-3179
Fax: (818) 846-4996